WOOD PELLETS FOR BBQ AND GRILLING FOR DUMMIES

I Stick to the lights method from the handbook that is certainly to make use of a propane torch, let it run for just a minute or so with no pellets to get a draft going, then add pellets and let the torch carry on right until the temp hits 300 levels around the flue thermometer at which time I get rid of the torch and set the melt away chamber door